Some of Japan’s most famous attractions might not be worth the hype. Find out which spots are worth visiting and which ones ...

Japan’s fishery product exports to China plummeted more than 90 percent following Beijing’s blanket import ban on Japanese seafood imposed this summer. Japan sold only 800 million yen ($5.3 ...

Most people visit Tokyo when they go to Japan. But if you want a real taste of authentic Japanese culture, visit this ...

Seafood is also a key food source in the developing ... their know-how to other countries in the region. The populations of Japan and Thailand are graying, but many Southeast Asian nations are ...

The Japanese seafood giant has opened its first coated seafood processing plant in Tottori, western Japan, increasing its ...

HK health officials have told residents to be vigilant while travelling in Japan following reports of more 150 cases of ...

The Japan Food Product Overseas Promotion Center, is launching a new campaign – It Starts with Japanese Seafood. To showcase the unmatched versatility and quality of Japanese Seafood to diners ...

A new study revealed that the Seafood Business for Ocean Stewardship (SeaBOS) initiative is playing a central role in driving sustainability within Japan's seafood industry, according to a new ...

Without the well-developed road infrastructure of many parts of Honshu, it has never been easy to be a truck driver in ...

Check sample answers at the end of the page. In response, Hong Kong has banned seafood from 10 prefectures in Japan A Hong Kong ban on seafood imports from 10 prefectures in Japan began last month.

The name chochoyotes was a new one for me, but “Higgins crab” I recognized right away, and that was all I needed to try this dish at the Bywater Mexican restaurant Acamaya. Chochoyotes, I’d ...