Foodie Bethany Gaskin shows a simple two-step caramel popcorn recipe. Cardiologist: 9 American foods you 'couldn't pay me to eat'—after 20 years of treating heart attacks ...

Throw together this nostalgic combination of sweet sticky caramel and tart crunchy apples with only 3 ingredients for your ...

Amish Honey Roasted Caramel Corn is an updated honey twist on the simple old fashioned treat. Everyone loves caramel corn and ...

From glossy candied apples to ghoulish snacks, homemade treats bring creativity and fun to Halloween gatherings.

Create spooky fun in the kitchen with these Halloween treats you can make with kids. Perfect for little hands, these recipes ...

Nail designs don't need to be intricate to be impactful. Here, get 23 simple fall nail design ideas that are easy to DIY. Options are expansive, like a creative take on a classic French manicure, ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Back in Philadelphia’s industrial heyday, the city dominated chocolate making. Companies turned out sweets like Wilbur Buds and iconic gifts like Whitman’s Samplers. Luckily, Philly’s chocolate-making ...

Outsiders may be skeptical at first, but Indiana’s unique culinary traditions win everyone over with the first bite.

06:03, Sun, Sep 28, 2025 Updated: 10:12, Sun, Sep 28, 2025 Mary Berry's take on the beloved French staple that is beef bourguignon relies on one key ingredient to make the ingredients sing – red wine.

These are the sneaky plant-based swaps that fool even the biggest skeptics. There's a particular expression people get when you tell them something they've been eating is vegan. It's somewhere between ...