Getting a little bit bored with the standard tuna salad? Try one of these other fish varieties for a delicious seafood salad that's great on sandwiches.

Almondaise: Put almonds in a bowl and cover with cold water. Leave to soak overnight in the fridge. Next day, drain well and put in a blender. Add the remaining ingredients, except the oil, and ...

Whether hosting a dinner party or an easy weeknight meal, smoked trout might be your new favorite way to bring a rich, smoky ...

For the indecisive (or simply the very hungry), the Swamp Platter presents a veritable tour of Florida’s waters, combining fried Mayport shrimp, fried flounder filet, frog legs, gator tail, deviled ...

The Ely Echo weekly newspaper and its companion pieces - North Country SAVER and North Country ANGLER - provide insight into ...

2 tablespoons fresh lemon juice ½ teaspoon kosher salt ¼ teaspoon pepper Instructions One day ahead of time, pat the fish fillets dry with a paper towel and season with a pinch of salt and pepper.

Connie & Ted’s Fourth of July To-Go Picnic Kit — July 3-5 All weekend long, the West Hollywood seafood establishment fuels ...

We talk a lot about what not to eat when it comes to cholesterol. No fried foods. Cut the red meat. Avoid that creamy pasta ...

The following is an extended version of the article that appears in our July 2025 issue.