When I think of comfort food, this excellent recipe of smoked pork chops with tender potatoes and sweet apple slices is the ...

Smoked pork chops cooked together with sweet potatoes and apples, which we found to be an impressive flavor combo, along with some green beans and braised red beets. While the chops, taters and apples ...

Layered from bottom to top: Potatoes, caramelized onions, smoked pork chops and spiced apples. The flavors were great, the chops came out moist despite being very thin, and the whole dish — coupled ...

A hearty dinner of pan-seared pork chops with roasted peppers, potatoes, and onions is a weeknight wonder. The vegetables are dusted liberally with two kinds of paprika to give them a sweet and smoky ...

Sometimes a recipe is so darn easy it's almost embarrassing to write about it. You could say this recipe qualifies. But I will do my best to make this an interesting column with delicious food ...

Sometimes a recipe is so darn easy it’s almost embarrassing to write about it. You could say this recipe qualifies. But I will do my best to make this an interesting column with delicious food ...

It's a tasty way to enjoy surf and turf! The Cowboy Cook Jeff Tracy joined us to share his recipe for Smoked Pork Chops with Crab Cream Sauce & Capers. For more information, visit The Cowboy Cook's ...

Instructions: Set up the smoker for with lump charcoal, light the fire and preheat the smoker to 250 degrees. Brush room temperature pork chops with olive oil and pat oiled chops with Sassy rub. Place ...

Riesling is undisputedly one of the world’s most noble grape varieties, but its consumption in the United States has plunged in recent years mostly because many of the wines coming out of Germany are ...

On the other hand, let's say your butcher or the supermarket only has thin-cut pork chops for sale. How long would you smoke those cuts of meat? Shoults explained, rather comedically, "Some pork chops ...

This Smoked Pork Butt Burnt Ends recipe transforms pork shoulder into juicy, tender morsels of meat using a pellet grill. Just season the pork with a flavorful dry rub, smoke it low and slow, then ...