John Cheever once said, “Fear tastes like a rusty knife and do not let her into your house,” but what does a Sky Bar taste ...

Momos, the beloved dumplings of Tibetan and Nepali cuisine, have found a special place in Indian street food culture. These ...

Breaking fast at Sheraton Kosgoda was an experience of elegance and variety, offering a well-curated Iftar buffet that catered to diverse palates. The evening began with a traditional Iftar spread ...

With its crispy shell, tangy water, and spicy fillings, pani puri is thought to have originated in the Magadha region of ...

One of Miami’s favorite Mediterranean restaurants has opened its new location in a prime Miami Beach spot. Motek, the brand ...

PepsiCo plans to grow its presence in India's snack market, noting that snack consumption remains lower than in other ...

PepsiCo India & South Asia CEO Jagrut Kotecha said that the company is betting on innovations and premiumisation to continue ...

TripZilla Philippines is every Filipino's source of content on where to go and what to do, highlighting the greatest trends, ...

PepsiCo plans to enhance its food segment in India by tailoring products to regional tastes and focusing on innovations and ...