We've all been there: It's the end of the week, and you just discovered the unopened bag of spinach you bought days ago sulking in the back of the fridge. Spinach notoriously goes bad quickly due ...
Store dry spinach, loosely packed in a bag in the salad crisper of your fridge for up to one week. To freeze, blanch the spinach, squeeze the water out, then divide into serving portions in ...
A TikTok trend has people scarfing down handfuls of raw spinach for health benefits, while others warn that it may not be such a good idea after all.
In a bid to eat a bit healthier, I've taken to buying more of one particular vegetable - spinach. And as anyone knows the cheapest way to buy is to buy in bulk. A giant bag of the stuff often ...
Trim the stems and toss out any unwanted leaves. Place the spinach in a newspaper, wrap it up, and then put it in a zip-lock bag for added protection. After trimming the spinach, line an airtight ...
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