If you can't choose between lobster or filet mignon, why not have both? They're featured together on the Magical Dining Month menu at FishBones Restaurant (7005 County Road 46A, Lake Mary). But in ...

A native of New Jersey and father of three, Ben Pollinger graduated from Boston University and the Culinary Institute of America. He has worked with world-renowned Chefs such as Alain Ducasse, ...

Baked stuffed lobster — the classic New England dish of lobster stuffed with crackers and drawn butter, and sometimes shrimp, scallops, and crab — is summer on a plate. Once upon a time, the dish was ...