Thriving microbe communities living in the most-polluted spots in the US offer insight into how to clean up the mess of ...

Fruit ripening determines shelf life and consumer appeal, yet the molecular switches that control this process remain ...

Plants face simultaneous abiotic (drought, salinity, heat) and biotic (pathogens, pests) stresses in natural and agricultural ...

Scientists uncovered ancient avocado remains in a Honduran cave, offering genetic clues that could protect the crop from ...

Darling-58 sprouts, a transgenic American chestnut created by ESF researchers, grow in a nutrient solution. Darling 54, a ...

Tomatoes are a garden staple, but they can also come with a wide range of issues. Make things easier by picking a resilient ...

White-rot fungi have the ability to naturally break down plastic waste, providing a long-term remedy for one of the most ...

Discover how biopesticides and engineered microbes are shaping the future of sustainable agriculture. Learn about their benefits, challenges, market trends, and their role in improving crop health and ...

Palm oil and cocoa fats are facing upheaval thanks to their climate and economic costs. For Smey, the solution lies with ...

Protecting native maize diversity is one of the key arguments behind Mexico’s constitutional ban on genetically modified corn ...

Arkeon uses gas fermentation for protein production. Four years later, it filed for insolvency. So what went wrong?