I love all the elements in this dish: the softness of fluffy basmati rice, the richness of coconut milk, the warmth of turmeric, and the gentle sweetness of sautéed shallots. It’s an essential ...

Recreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice ...

This Indian-inspired chickpea curry is packed with bold flavors, creamy textures, and a satisfying depth that comes from slow ...

Heat ghee, add bay leaves, cloves, cinnamon, and cardamom. Fry onions until golden, then add garlic-ginger paste for flavor.

Basanti means spring, and this bright coloured aromatic rice pulao looks the part Ingredients 500gm basmati rice 1/4 cup ... Now add ginger paste turmeric or saffron and sugar.

Add all the turmeric, garam masala ... Serve onto warmed plates with steamed basmati rice alongside.

Serve with cooked basmati rice or parathas. Each serving provides ... Stir in the ground coriander, ground cumin, garam masala, turmeric, curry powder, garlic and ginger. Stir fry for a further ...

In another pot, add ghee or clarified butter and wait for about two minutes before adding chopped onions, cloves, turmeric powder ... Wash the basmati rice thoroughly until the water runs clear.

turmeric powder, coriander leaves, mint leaves, salt and continue frying in slow flame till tomato get mashed well. 6. Add chicken and continue frying till the chicken gets slightly cooked. 7. Add ...