I’ve been wanting to cut down on plastic use in my daily life for a long time now. Not only is it wasteful — most plastic will stick around for hundreds and even thousands of years — but there have ...

Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.

There are so many choices to make when it comes to the kitchen, whether you're choosing a potato peeler or a set of measuring cups. Containers are a staple in many households, and while plastic may ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

If you click on links we provide, we may receive compensation. “I’ve noticed a significant reduction in food spoilage” Sian is a Commerce News Updates Editor for PEOPLE. She has covered consumer ...

We may receive a commission on purchases made from links. If you live in one place for long enough, chances are you're going to accumulate at least a handful of belongings that you don't use daily.

Since the 1950s, as plastic has become a go-to material for dishes, utensils, food storage containers and more, we’ve produced more than 8 billion tons of it around the world. There’s just one problem ...