To protect crops from rising droughts, scientists are looking to the genes of a small group of plants that can survive months ...

Beyond Wazwan, Kashmir’s street food offers a hidden world of flavours — crispy fritters, spicy wraps, and sweet treats.

When I want to begin my day with a vegan breakfast—be it savory or sweet—I turn to some of these recipes time and time again.

Flour is one of the most essential ingredients in Italian cuisine, connected as it is with the country’s culinary traditions and history. From the ancient grains cultivated in Roman times to the ...

A staple Indian bread made from whole wheat flour and cooked on a tawa. Pair with meats, vegetables and dal. A small, deep-fried bread that puffs up when cooked, giving it a light and crispy texture.

What's a carb-heavy way to celebrate St. Patrick's Day that doesn't involve getting green glitter or paint everywhere? Soda ...

When it comes to clean eating, few subjects stir as much debate as gluten. What started as a medical necessity for some has ...

The US city where jazz was born, has an interesting food culture, inspired by its multiplicity, and shaped by wars, ...

I have seen several major benefits from cutting out ultra-processed food, including weight loss, a healthier gut and exercise ...

Eating gluten-free can be a challenge, especially when going grocery shopping. These are some common mistakes people make ...

Here are 10 traditional — and not so traditional — recipes to try this St. Patrick’s Day. This traditional Irish dish dates ...