Targeted down regulation of TGF-beta2 in pancreatic carcinoma: A phase I/II dose escalation study to evaluate the safety and tolerability of the antisense oligonucleotide AP 12009 No significant ...

Wheat is a staple in the diets of cultures all over the world. It’s known to have been cultivated in Europe and Asia as far back as 9,000 years ago. Today, people eat grains to maintain a healthy, ...

With its nutty flavor and crunchy texture, wheat germ may be one of the easiest forms of fiber to incorporate into the diet. It can be eaten as cereal with milk, sprinkled on foods or stirred into ...

Green Store Co., Ltd. (CEO Park Youngchang), a company specializing in health functional foods, announced that it has received the first-ever dual skin health functionality individual recognition in ...

PROMISE is a debt. Today, I wish to keep the promises I made over the past four weeks in respect of YARROW and WHEAT GERM OIL as essentials of fertility, and of how these supplements may support ...

This is a preview. Log in through your library . Abstract Protein sets, enzyme activities and immune reactivity against wheat germ agglutinin in the albumin-globulin fractions of parent and herbicide ...

Wheat, the main ingredient in everything from baguettes, doughnuts to three-minute instant noodles, could also be used for combating Alzheimer's disease, Korean scientists said. In a study published ...

Ordinarily, mice sniff out individual wheat seeds either before or during the germination process. Once that process is complete and the plants have sprouted, the creatures largely lose interest. Many ...

For people with celiac disease, an autoimmune disease that’s triggered by eating gluten (a protein found in wheat, barley, and rye), news of a diagnosis can at once be a relief and a huge burden. It ...