This plum tart will make an impressive finish to a dinner party. The fruit is preserved in jars ahead of being used to top a frangipane-filled pastry case. (This recipe makes enough pastry for two ...

All fruits other than oranges. Raw, unsalted nuts and seeds. Garlic and onion. Fruit, honey, maple syrup, brown rice syrup or barley malt as sweeteners if required. Beans, lentils and tofu.