It looks like sushi—but it’s 100% cake! In this fun and creative tutorial, watch how we transform simple ingredients into a realistic sushi cake using candy, frosting, and pure imagination. The result ...

No crumbs were left behind at Cake Picnic in San Francisco on Saturday as attendees gawked, photographed and ultimately ate 1,387 cakes. By Simon J. Levien More than a thousand people gathered for a ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Mace Dent Johnson Mace Dent Johnson is a writer on the kitchen team. To test ...

For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she most recently served as Executive Editor. She is the recipient of two James Beard ...

Restaurants charging customers a fee, called “cakeage,” for bringing their own cake is nothing new. One London restaurant charged $14 a slice back in 2016, the New York Times reported. (The fee can be ...

It’s easy to see why Fat Daddio’s is the cake pan of choice for many professional bakers and pastry chefs across the country. This pan was consistently a top performer in our tests, turning out tall, ...