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Love Cantonese food? Discover why Shunde, the birthplace of Cantonese cuisine, should be your next stopFOSHAN, Dec 15 — Of the many different types of Chinese cuisine, Cantonese is arguably the most prominent outside China, carried abroad by the large number of Cantonese who emigrated over the years.
His passion for Cantonese cuisine shines through in every creation, promising diners an authentic and flavorful experience. Chef Cao holds a Guinness World Record for the most waxed sausages ...
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