Winter is all about comfort food, and Italian food has to be in the top five most comforting cuisines! That’s why we’ve come ...

It’s official. Winter is firmly upon us. And that means you are all about making hot, hearty meals that feel like a ...

Master the art of baking with chocolate this World Chocolate Day! Pastry chefs Motheba Makhetha and Jenna Short share expert ...

Looking to get the most nutritional bang for your buck? We investigate the best ways to shop, store and prepare produce to ...

Also known as “beskuit” in Afrikaans, rusks are dry, twice-baked biscuits. Originally made to last long distances across the country, today they are eaten dunked in hot tea or coffee and are the ...

1. Heat the olive oil in a large pan over a medium-high heat and sauté the garlic and ginger until soft and fragrant – about 5 minutes. 2. Add the lamb mince and brown, breaking it up with a spatula ...

When winter has you hankering after a satisfying stew at 6 pm, Woolworths has you covered. New Easy Meals slow-cooked osso bucco is a fast, fuss-free way to beat the clock and enjoy a hearty comfort ...

1. Whisk all the glaze ingredients together. 2. Place the hake and chips on a lined baking tray. Brush half the glaze onto the fish. Bake for 15 minutes at 200ºC. Turn the oven to grill, brush the ...

Take your cooking to the next level with Maille Mustard. Whether you’re adding it to a marinade for the braai or creating a deeper flavour to your midweek dishes, Maille’s finely crafted mustard range ...

1 x 349 g extra firm tofu 2 T Woolworths nutritional yeast 1 T lemon juice ½ t lemon zest 120 g flour For the tomato salad, mix: 2 tomatoes, cut into 8 pieces 350 g Woolworths exotic tomatoes, halved ...

vetkoek sloppy Joes recipe Photography and videography: Sadiqah Assur-Ismail Production: Marcelle van Rooyen Food assistant: Bianca Jones more lamb recipes Woolworths' lamb mince is flavour-packed, ...

1. Remove all the leaves from the cabbage and pile them up. Cut into large squares. Make more than one pile if necessary. 2. Thread bunches of cabbage onto 4 soaked bamboo kebab sticks. 3. Tear the ...