"Some government and business leaders are saying one thing – but doing another. Simply put, they are lying – and the results will be catastrophic." UN Secretary-General Antonio Guterres That’s how UN ...
JBS is the largest meat company in the world. While headquartered in Brazil, it has over 450 facilities and offices in more than 20 countries. The company’s latest financial report touts its global ...
Leading up to COP30 governments and experts have been debating the rules for a new tool intended to reduce the relentless ...
Climate mitigation projects in the agriculture sector, particularly those focused on storing carbon in soils, are increasingly being tied to carbon markets. But the impact of these initiatives is ...
The African Growth and Opportunity Act (AGOA) is dead — at least for now, and some businesses in both the U.S.
Agreement on Agriculture (AoA) fails to support food systems that are consistent with the ambition of the United Nations ...
The information in this document has been obtained from sources believed reliable and in good faith but any potential interpretation of this report as making an allegation against a specific company ...
Ever since the food crises in the mid seventies FAO has recommended maintenance of food stocks of 17-18% of the worlds food consumption. This way of providing security against acute food shortages is ...
Constance Carlson is the assistant statewide director for the University of Minnesota Extension: Regional Sustainable Development Partnerships.
This paper provides an analysis of how current and projected climate change risks are affecting production and trade by the major cereal producers, exporters and importers in international markets. We ...
This report takes a close look at the Environmental Quality Incentives Program (EQIP), a farmer-focused conservation cost-share program run by the Natural Resources Conservation Service (NRCS) of the ...
The landscape of corporate climate-related disclosure — which includes reporting on greenhouse gas (GHG) emissions, climate risks, and measures taken in response — is changing rapidly. A few years ago ...