The “Big Food Redesign Challenge” invited entrants to redesign existing items—or create entirely new ones—using circular ...

Sokol supplies custom savory and sweet sauce solutions for the food manufacturing, retail, and foodservice channels ...

Chef Grant brings more than 25 years of culinary and food service experience to Bluegrass Ingredients, most recently serving as the senior culinary specialist at The Mushroom Company.

Chiquita Brands, a global leader in fresh fruit renowned for its iconic Blue Sticker, licensed its name and signature flavors to AN Supps | Applied Nutrition PLC, for a new line of sports nutrition ...

McCormick announced the Flavor Forecast 25th Edition, their annual report on the latest culinary trends, shaping the way people prepare and enjoy food worldwide. With this year's report, McCormick ...

Boulevard is releasing a new addition to its Quirk lineup: Quirk Hard Tea. While many hard tea products are brewed with black tea, Quirk Hard Tea is infused with green tea, cane sugar and real fruit ...

Celsius Holdings, Inc. introduced Celsius Hydration, a new line of electrolyte-based powder sticks to support hydration with zero sugar, B vitamins, essential electrolytes and the refreshing, ...

As grocery shopping evolves beyond a simple errand to a reflection of shifting consumer preferences and behaviors, new trends present opportunities for innovation in the CPG space. In its 2024 Year in ...

Honey Bunches of Oats is giving fans a new way to enjoy rich chocolate with the introduction of its new cereal – Honey Bunches of Oats Chocolate, which is the first new permanent addition to its ...

Molson Coors Beverage Company is expanding its US non-alc portfolio through a new strategic partnership with Fevertree Drinks plc, a supplier of premium carbonated drinks and mixers. Molson Coors ...

3/18/25 8:00 am to 3/20/25 7:30 pm EST ...