Step into the heart of global learning at SOAS University of London: The World’s University. Here, you won’t just study, you’ll engage with the world through dialogue and mutual exchange. From ...

Kimchi is Korea’s most iconic traditional dish, made from fermented vegetables and a variety of spices. With its distinctive flavour and deep cultural roots, kimchi is not only a symbol of Korean ...

Amr shares how he found his way to SOAS by choosing a path that felt true to him, rather than the one he was expected to follow.

Disability and neurodiversity support at SOAS includes specialist guidance and support for disabled students, including advice on the facilities that are available to you and help to ensure that ...

The following catalogues can help you locate Special Collections material you may wish to use. If you are unsure of what you are looking for, you can also explore our collections by region. If you are ...

The SOAS Library is open 7-days a week, from 8am-11pm on weekdays, and 9:30am-10pm at the weekend. Explore our catalogue of over 1.3 million volumes housed in the SOAS Library, together with a major ...

Ha-Joon Chang is Research Professor at the Department of Economics of SOAS University of London and Co-Director of the Centre for Sustainable Structural Transformation (CSST). Ha-Joon Chang has worked ...

Sophie Chamas's research and scholarship is concerned with the relationship between the imagination and socio-political change. Their work examines the intellectual and cultural production of ...